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Available in the Expat Dining Room
UNTIL SOLD OUT!
Wednesday – Sunday
11 am – 9 pm
Happy Hour: dine-in food & drink specials
Weekdays: 3 pm - 6 pm
Industry Night: 15% restaurant industry checks
Sundays: 4 pm - close
SALADS & SNACKS
$15
SMOKED FATTOUSH SALAD
smoked hummus, sliced cucumber, marinated tomato, shallot, topped with crispy pita bread & za’atar
$15
$14
KALE SALAD
curry ranch, seasonal vegetables, granny smith apples, topped with khatta meetha crunchy snack mix & parmesan cheese (contains nuts)
$14
$13
MIXED GREENS SALAD
honey mustard, shaved radish, espelette
$13
$12
BRAZILIAN CHEESE POPOVERS
cheese popovers made from tapioca starch, with honey butter
$12
$13
DEVILED EGGS
honey mustard, bacon, potato chip, espelette
$13
$15
HOT WISCONSIN CHEESE CURDS
tossed in chili crisp & topped with honey
$15
$13
KIMCHI HUSH PUPPIES
cornmeal & kimchi batter, with pickled garlic ranch (contains gluten, shellfish, & dairy)
$13
$18
JERK CHICKEN WINGS
tossed in jerk rub then smoked, served with sweet & spicy sauce
$18
$16
EXPAT NACHOS
Vietnamese pork, pickled jalapeño, cheese sauce, honey bbq, & cilantro
$16
$31
SLAY TRAY
Chef Slay’s favs! combo of 4 jerk chicken wings, 4 spare bbq ribs, & cheese curds (contains gluten & dairy)
$31
SANDWICHES
served with fries (contain gluten) - sub a side for small charge - veggie patty & gluten-free bun available
$15
BRASS BURGER
two 4oz patties, American cheese, pickles, onion, dijionnaise
$15
$18
EXPAT BURGER
one 4oz patty, 4oz chopped beef brisket, onion, pickles, American cheese, bbq aioli
$18
$15
SMOKED TURKEY
berbere rub, awaze bbq, Ethiopian pickles
$15
$18
CHOPPED BEEF BRISKET
Yucatan spice rub (chilis, garlic, cumin), brushed with chipotle in adobo, with pickled red onion & bbq salsa
$18
$15
PULLED PORK
Thai basil, lychee, lime, & ginger marinade, tossed in “hogwarsh” bbq, with coleslaw & fresh herbs
$15
$18
CHOPPED LAMB SHOULDER
rubbed with bay, cardamom, cumin, & coriander, with sweet peppers & yogurt white bbq
$18
SIDES
$9
MAC N CHEESE
smoked jalapeño mac n cheese, garlic breadcrumbs
$9
$7
POTATO SALAD
red potatoes, créme fraîche, dill pickle, red onion, celery
$7
$7
BAKED BLACK BEANS
Chinese sausage, black bean paste, black vinegar (contains gluten & pork)
$7
$7
COLLARD GREENS
braised in harissa, lemon, & honey
$7
$7
COLESLAW
daikon radish, carrot, rice vinegar
$7
$7
FRIES
(contains gluten)
$7
BBQ PLATES
served with cornbread & choice of side
$27
BEEF BRISKET
Yucatan spice rub (chilis, garlic, cumin), brushed with chipotle in adobo, with pickled red onion & bbq salsa
$27
$28
LAMB SHOULDER
pomegranate molasses, black & green cardamom, cumin, coriander, clove, & fresh bay leaf, chopped & served with sweet peppers & yogurt white bbq
$28
$25
PORK SHOULDER
Thai basil, lychee, lime, & ginger marinade, chopped, with “hogwarsh” bbq, coleslaw, & fresh herbs
$25
$19
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$34
SPARE BBQ RIBS
5 spice rub, brushed with mustard, glazed, topped with chili crisp, with baijiu whiskey bbq (contains gluten)
$19
/
$34
$25
SMOKED TURKEY
berbere rub, with awaze bbq & Ethiopian pickles
$25
$21
TWICE SMOKED SWEET POTATO
smoked until tender & peeled, sherry bbq glaze, with parsley, garlic, capers, & lemon
$21
$75
WORLD TOUR
all 5 of our smoked meats paired with 3 sides of your choice
$75
DESSERTS
kakigori: Japanese shaved ice, flavored & sweetened with condensed milk
$9
TIGER’S BLOOD KAKIGORI
shaved ice, strawberry, watermelon, coconut, sweetened condensed milk
$9
$9
ICE CREAM SUNDAE KAKIGORI
shaved ice, chocolate, cherry, sweetened condensed milk
$9
$11
PINEAPPLE CRISP
caramelized pineapple, brown sugar crumble, one scoop of vanilla ice cream
$11
$11
SPICED CHOCOLATE BROWNIE
Mexican hot chocolate, dulce de leche, one scoop of vanilla ice cream
$11
$4
VANILLA ICE CREAM
per scoop
$4